Menu
Alcuni dei nostri piatti:
Antipasti
Fettunta al Tartufo Toscano
Toasted Bread with Garlic and Tuscany Truffle
Bruschetta al Pomodoro
Toasted Bread with Garlic and Tuscany Crop Olive Oil and Fresh Tomatoes
Antipasto Toscano
Raw-cured ham, salami, fennel salami and crostini
Crostone ai Funghi Porcini
Toasted Bread with Mushrooms, Buffalo's Mozzarella and Fresh Tomato
Crostone Rucola e Lardo di Colonnata
Toasted Bread with Rocket Salad and Colonnata's Fat Bacon
Crostone Gratinato alle Aringhe e Peperoni
Crouton Gratin with Herring and Peppers
Crostone Asparagi e Pecorino
Crouton with Asparagus and Sheep's Milk Cheese
Sfogliatine al Tartufo e Rigatino
Vol au Vent with Truffle Stuffing and Tuscany Bacon
Primi Piatti
Spaghetti al Pesto di Margherite e Basilico
Spaghetti with Daisies esto and Basil
Tagliatelle ai Funghi Porcini
Hand Made Flat Noodle with Boletus Mushrooms Sauce
Gnocchi di Ricotta al Tartufo
Ricotta Dumplings with Truffle Sauce
Strozzapreti allo Zafferano e Parmigiano
Fresh Hand Made Pasta with Saffron Sauce and Parmesan Cheese
Ribollita alla Toscana
Tuscany Bread and Vegetable Soup
Risotto alle Fragole
Risotto with Strawberries
Secondi Piatti
Bistecca alla Fiorentina (min 900 gr)
Florentine (T-bone) Steak (min 900 gr)
Tagliata alla Rucola ed Aceto Balsamico x 2 (min 700 gr)
Sliced Grilled Beef-Steak with Rucola and Balsimc Vinegar x2 (min 700 gr)
Tagliata Aglio e Lardo x 2 (min 700 gr)
Sliced Grilled Beef-Steak with Garlic and Fat Bacon Sauce x2 (min 700 gr)
Tagliata Tartufata x 2 (min 700 gr)
Sliced Grilled Beef-Steak with Truffle Sauce x2 (min 700 gr)
Lombatina di Vitella con Salsa Salvia, Limone e Aglio
Grilled Veal Cutlet with Lemon, Sage and Garlic Sauce
Salsicce Grigliate con Salsa Salmoriglio
Grilled Sausages with Salmoriglio Sauce (Lemon Oregan Oil Garlic)
Braciola di Maiale Gratinata ai Porri e Rigatino
Graten Pork Chop with Leeks and Tuscany Bacon
Gran Grigliata di Verdure
Mix of grilled vegetables (tomato, paprika, eggplant, red chicory)
Peposo alla Fornacina Antica Ricetta
Wine and Pepper Beef Stew, typical old Tuscany recipe
Straccetti di Pollo all'Aceto Balsamico
Chicken Breast with Balsamic vinegar
Scottadito d'Agnello alla Griglia
Grilled Lamb Chops
Quaglie Grigliate alla Diavola
Grilled Devilled Quails
e naturalmemte un assortimento di dolci e biscotteria, rigorosamente di produzione propria